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Lush raw vegan cheesecake made with beets and glutenfree chocolate crust. Vegan raw fig and beetroot cake the perfect dessert for festive feast, simple, delicious taste texture without need to cook.
Enjoy these delicious vegan beet brownies. 1 1/2 cup of oat flour 3/4 water stevia sweetener. 4 eggs 150g caster sugar 200g dark chocolate (70% cocoa solids) butter 250g raw beetroot, peeled and grated 120g ground almonds 1 tsp bakin.
Recipe below ⬇️. Such a pretty pink color fun way to add veggies your cake. Beetroot makes this chocolate cake incomparably moist.
But first a few tips. Didn't try with another "egg" su. Buy the beets from store and bake or boil them yourself.