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A decadent german chocolate cake recipe, made with an extra moist and fudgy cake, rich caramel/coconut frosting, iced sweet simple. A moist, from scratch german chocolate layer cake that's filled with coconut pecan filling, then covered in rich frosting. Meso’s 4 eggs separated 2 cups all purpose flour (sifted.
Don't forget to save this. Three layers of moist. This german chocolate cake is meso southern delicious style.
My take on a german chocolate cake, made blackity black with one of favorite ingredients, cocoa powder. I will say if you make it as a layer cake, double the frosting recipe. German chocolate cake makes 1 (9inch) layer serves 12 prep time.
40 minutes cooking 35 to ingredients for the cake.